Chinese Food

Breakfast - porridge with raisins

There are always some unfinished raisins left at home. It's too sweet to eat. Then put them in millet porridge. It's nutritious. There's no flavor.

Small shrimps with leek

Steamed glutinous rice with dates

Oil free sweet potato chips (air fried version)

I use SUPOR air to turn the sweet potato slices made in the frying pan. Without a drop of oil, they are fragrant and crispy, and the heat is very easy to master. The color is perfect. -#It's bad for my snacks.

Steamed perch

Stir fried beef ribs with Scallion

Cowboy bone has the functions of strengthening tendons, unblocking collaterals, recovering fatigue and regulating the softness of waist and knees. We can eat some cowboy bone in proper amount in diet. It is very good for the body. When making co... ...

Stewed radish in broth

Salted duck egg with glutinous rice

Sauteed sausages with wheaten

Mom likes to eat the dachshunds in this house - she will be back in a few days - and try to make all the dachshunds she likes

Super delicious leek pie

I like to eat leek today. This leek box is delicious and easy to make.

Sweet potato cake with green bean filling

Mung bean paste is cooked by myself. It's more than one jin at a time. I made moon cakes, mung bean cakes, steamed buns and glutinous rice balls. There are still some left. Today, I make a new way of eating. Cooking is really based on the ingred... ...

Shrimp with garlic

Today, I went to the supermarket and saw that there was a fresh kiwi shrimp. It was quite big. So I bought some back. I made a shrimp with mashed garlic for my baby. It is rich in nutrients. It contains a lot of high-quality unsaturated fatty ac... ...

Cranberry peanut nougat (toaster version)

Winter is coming. I don't like sweets. I start to look for snacks at the end of the day. So I make nougat to store calories for my body. Full of milk flavor with crisp peanuts, sour cranberries. Sweet and sour. Delicious. Homemade some. Send fri... ...

Boiled noodles with shrimp and baby vegetables

I usually like to eat shrimp. There are a lot of prawns in my family. Then I have various ways to do it. Today, I'll pass on a boiled noodle. It's delicious.

Rice with egg and purse

Rice with eggs is a common and popular staple food in Japan. It is made of fried rice wrapped in egg skin. Generally, the eggs are fried into a thick and even skin, and then the fried fried rice is simple and delicious

Stewed vermicelli with Chinese cabbage and pork

In late autumn, there is one of the most difficult days in Northeast China. That is 20 days before heating. The earliest heating in northern Heilongjiang was in late September. Jilin was in mid October. Liaoning was around November 1. On a warm ... ...

Old Beijing yutanzi

Kwai Chi can be fix in minutes, especially for the elderly and children.

Curry can also be eaten like this

Hot pot noodles with pickles and beef

I'm glad to try Liren electric hot pot. I like this little green and fresh hot pot. Yujian Liren is my happiest thing. Before home with Liren electric pancake Dang. Reliable quality. Always trust Liren brand. It's getting cold. The hot pot seaso... ...

Braised conch with kelp

Huangdi Neijing holds that Nourishing Yin in autumn and winter. The so-called Nourishing Yin in autumn and winter refers to the cultivation of Qi in autumn and winter, and the accumulation of gas. It should not consume essence and injure Yin Qi,... ...